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Easy Cheesecake Fudge Brownies

Published July 26, 2016 | By admin
Submitted by: Lisa Ball Lot # 1743
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Submitted by: Lisa Ball Lot # 1743
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Instructions
  1. Mix brownies as directed.
  2. Mix other ingredients in a separate bowl. Put into an 8 X 8" pan. Drop the cream cheese mixture by spoonfuls onto batter and swirl around with a knife.
  3. Bake at 350 degrees for 35 - 40 minutes.

Hawaiian Wedding Cake

Published July 1, 2016 | By admin
Submitted by: Tammy Cook Lot # 2392
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Submitted by: Tammy Cook Lot # 2392
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  1. Sift together flour, sugar and baking soda. Add remaining ingredients. Combine well but do not beat. Turn batter into a greased and floured 13" X 9" X 2" pan. Bake at 350 degrees for 45 minutes.
Topping
  1. Combine cream cheese, margarine, vanilla and powdered sugar. Mix well. Frost cake while still warm.

Cheese Ball

Published July 1, 2016 | By admin
Submitted by: Sherry Ball Lot # 1743
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Submitted by: Sherry Ball Lot # 1743
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  1. Chop salami and ham into tiny pieces. Chop green onion into tiny pieces also.
  2. Cream the cheese, add Hidden Valley Ranch dressing to taste. Add onions and meats and mix thoroughly.
  3. Divide mixture in half. Shape into balls and roll in chopped walnuts.
  4. Refrigerate overnight.

Pizza Dip

Published July 1, 2016 | By admin
Submitted by: Marlene Hocevar Lot # 2518
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Submitted by: Marlene Hocevar Lot # 2518
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  1. Spread cream cheese onto bottom of 9" oven proof dish. Top with mozzarella cheese. Top with pizza sauce. Top with remaining cheese.
  2. Sprinkle seasoning over cheese.
  3. Bake at 350 degrees for 15 minutes or until cheese is melted.

Chili Cheese Dip

Published July 1, 2016 | By admin
Submitted by: Marlene Hocevar Lot # 2518
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Submitted by: Marlene Hocevar Lot # 2518
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Instructions
  1. spread cream cheese onto bottom of 9" oven proof dish. Spread with chili meat. Sprinkle grated cheese on top.
  2. Can sprinkle with peppers if desired.
  3. Bake at 350 degrees for 15 minutes or until bubbly.
  4. Use chips for dipping.

Cranberry Spread

Published June 29, 2016 | By admin
Submitted by: Carolyn Tharp Lot # 1441
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Submitted by: Carolyn Tharp Lot # 1441
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  1. Thaw orange juice concentrate. Mix the cream cheese, orange juice, sugar, orange zest and cinnamon on medium speed with a blender. Mix until fluffy. Stir in cranberries and pecans.
  2. Refrigerate at least 1 hour.
  3. Serve with crackers.

Crabmeat Dip Appetizer

Published June 29, 2016 | By admin
Submitted by: Joyce Brothers Lot # 403
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Submitted by: Joyce Brothers Lot # 403
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  1. Put cream cheese on serving tray. Put drained crab meat on top of cream cheese block. Pour ketchup on top of crab meat. Surround with crackers and serve.

Cheese Cake Bars

Published May 31, 2016 | By admin
Submitted by: Jo Yarish Lot # 43
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Submitted by: Jo Yarish Lot # 43
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  1. Preheat oven to 350 degrees. Cream butter and brown sugar in a large bowl until light and fluffy. Add flour and nuts. Blend until the mixture resembles crumbs and set aside 3/4 cup, press the remaining mixture into the bottom of an 8" square pan. Bake for 15 minutes. Combine the sugar and the cream cheese in a medium bowl and beat until smooth, add the egg, milk, lemon juice and vanilla, beating well. Spread the cream cheese mixture over the baked crust. Sprinkle the reserved 3/4 cup of crumbs over the top. Bake for 25 minutes. Cool for 1 hour in the refrigerator and cut into bars.

Grape Salad

Published May 31, 2016 | By admin
Submitted by: Sally Flash Lot # 2525
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Submitted by: Sally Flash Lot # 2525
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  1. Start this project early in the day, for the next day. Wash all grapes, pick them off the vine, and dry them on towels. They must all be absolutely dry. Cream together cream cheese, sour cream, vanilla and sugar. Add dry grapes and mix gently. Put in 9 X 13 pan. Mix topping together. Put on top, spreading over all. Refrigerate overnight.

Spaghetti Bake

Published April 5, 2016 | By admin
Servings 8
Submitted by: Jo Samson Lot # 202
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Submitted by: Jo Samson Lot # 202
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Servings 8
Instructions
  1. Saute' ground meat with onion. When cooked through, mix in spaghetti sauce and seasoning.
  2. Combine cream cheese, cottage cheese and sour cream; mix well.
  3. Cook spaghetti noodles according to directions.
  4. Spray a 3 qt. dish with cooking spray. Layer half of the spaghetti noodles on the bottom.
  5. Spoon cheese mixture on top of the noodles. Layer remaining noodles on top of the cheese mixture.
  6. Spread meat mixture on top of noodles. Layer remaining noodles on top of second noodle layer.
  7. Mix Bread crumbs and parmesan cheese and sprinkle on top.
  8. Bake at 350 degrees for 30 minutes until bubbly and heated through
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