Cheese Ball

Submitted by: Sherry Ball Lot # 1743
Ingredients
Print Recipe
Servings:
Units:
Submitted by: Sherry Ball Lot # 1743
Ingredients
Print Recipe
Servings:
Units:
Instructions
  1. Chop salami and ham into tiny pieces. Chop green onion into tiny pieces also. Cream Philly cream cheese. Add Hidden Valley Ranch dressing to taste. Add onions and meats. Mix thoroughly.
  2. Divide mixture in half. Shape into balls and roll in chopped walnuts.
  3. Refrigerate over night.

Cheese Ball

Submitted by: Sherry Ball Lot # 1743
Ingredients
Print Recipe
Servings:
Units:
Submitted by: Sherry Ball Lot # 1743
Ingredients
Print Recipe
Servings:
Units:
Instructions
  1. Chop salami and ham into tiny pieces. Chop green onion into tiny pieces also.
  2. Cream the cheese, add Hidden Valley Ranch dressing to taste. Add onions and meats and mix thoroughly.
  3. Divide mixture in half. Shape into balls and roll in chopped walnuts.
  4. Refrigerate overnight.
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