Pumpkin Bread

January 22, 2016Uncategorized
Submitted by: Sarah Spargo Lot# 151
Ingredients
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Servings:
Submitted by: Sarah Spargo Lot# 151
Ingredients
Print Recipe
Servings:
Instructions
  1. Mix pumpkin, eggs, vegetable oil, water, and sugar in a large bowl until well-blended.
  2. In another bowl, whisk together remaining ingredients.
  3. Gradually add dry mixture to wet. Stir until just blended.
  4. Divide into three well greased mini loaf pans.
  5. Bake at 350F for about 45 minutes (until a toothpick comes out clean).
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Two Ingredient Brownies

January 15, 2016Uncategorized
Servings 12Brownies
Submitted by: Barbara J. Savoca Lot # 1455
Ingredients
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Servings: Brownies
Submitted by: Barbara J. Savoca Lot # 1455
Ingredients
Print Recipe
Servings: Brownies
Servings 12Brownies
Instructions
  1. Mix together . Batter will be thick. Don't do anything else ! Could add chocolate chips . Bake in 9x13 pan sprayed with nonstick spray. Bake at 400 degrees for 18 minutes. Makes about 12 brownies.
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