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Dam
Pull Apart Pizza Mufins
July 1, 2016
Uncategorized
Edit
Servings
12
Submitted by: Marlene Hocevar Lot # 2518
Ingredients
Print Recipe
1/3
cup
oil
1
26 oz.
dinner roll dough
thawed
2 1/2
cup
mozzarella cheese
1/2
cup
Parmesan cheese
shredded
2
Tbs.
Italian seasoning
1
clove
garlic
minced
6 oz.
pepperoni
sliced
other favorite toppings
Servings:
Submitted by: Marlene Hocevar Lot # 2518
Ingredients
Print Recipe
1/3
cup
oil
1
26 oz.
dinner roll dough
thawed
2 1/2
cup
mozzarella cheese
1/2
cup
Parmesan cheese
shredded
2
Tbs.
Italian seasoning
1
clove
garlic
minced
6 oz.
pepperoni
sliced
other favorite toppings
Servings:
Servings
12
Instructions
Cut each dinner roll into 4 pieces and place in large bowl. Add all other ingredients and mix well. Form into 12 balls.
Spray muffin tins with oil. Fill muffin tins with balls.
Bake at 350 degrees for 20 - 25 minutes
Serve with pizza sauce.
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Librarians Luscious Lemon Cake
June 6, 2016
Uncategorized
Edit
Submitted by: Ann Ashburn Lot # 419
Ingredients
Print Recipe
1
3 oz. pkg.
lemon jello
1
pkg
lemon cake mix
3/4
cup
cold water
4
eggs
beaten
3/4
cup
oil
Lemon Cake Glaze
2
cups
powdered sugar
2
lemons
juiced or
1/3
cup
Real Lemon Juice
Servings:
Submitted by: Ann Ashburn Lot # 419
Ingredients
Print Recipe
1
3 oz. pkg.
lemon jello
1
pkg
lemon cake mix
3/4
cup
cold water
4
eggs
beaten
3/4
cup
oil
Lemon Cake Glaze
2
cups
powdered sugar
2
lemons
juiced or
1/3
cup
Real Lemon Juice
Servings:
Instructions
Grease 9 X 13 pan. Preheat oven - 350 degrees.
Combine Jello, eggs and cold water. Beat well. Add cake mix and beat smooth. Add oil and beat smooth. Bake in 9 X 13 pan for 35 minutes
FOR GLAZE: Mix ingredients until smooth. While cake is hot, poke it with a fork (any pattern will do). Brush on glaze with a pastry brush.
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Apple Squares
May 31, 2016
Uncategorized
Edit
Submitted by: Barb Buckley Lot # 78
Ingredients
Print Recipe
3
eggs
1 3/4
cups
sugar
2
cups
flour
1
cup
oil
1
tsp.
vanilla
1
tsp.
baking soda
1
tsp.
cinnamon
1
tsp.
salt
4 - 6
tart apples
sliced
1
cup
nuts
chopped
1/2
cup
raisins
Servings:
Submitted by: Barb Buckley Lot # 78
Ingredients
Print Recipe
3
eggs
1 3/4
cups
sugar
2
cups
flour
1
cup
oil
1
tsp.
vanilla
1
tsp.
baking soda
1
tsp.
cinnamon
1
tsp.
salt
4 - 6
tart apples
sliced
1
cup
nuts
chopped
1/2
cup
raisins
Servings:
Instructions
Blend together eggs, sugar, oil and vanilla. Sift together flour, soda, cinnamon and salt. Stir into egg mixture. Fold in apples, nuts and raisins. Bake in greased and floured 9 X 13 pan. 350 degrees - 1 hour. Let cool and sprinkle with powdered sugar. Cut into squares.
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