Submitted by: Carolyn Tharp Lot # 1441
Ingredients
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Submitted by: Carolyn Tharp Lot # 1441
Ingredients
Print Recipe
Servings:
Units:
Instructions
  1. Place Kahlua and sugar in small bowl. Stir well. Spread pecans on microwave plate. Microwave on high 4 - 6 minutes. Stir every 2 minutes until toasted. Add pecans to Kahlua mixture. Remove rind from top of Brie. Place Brie on microwave safe platter. Spoon Kahlua mixture on Brie. When ready to serve, microwave on high for 2 - 3 minutes. Serve with crackers and apples.