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Submitted by: Barbara J. Savoca Lot # 1455
- 3-4 lb chuck roast
- carrots
- potatoes
- 1 can cream of mushrooms soup
- 1 env dry onion soup mix
- 6-8 oz any wine or water
Servings:
Units:
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Submitted by: Barbara J. Savoca Lot # 1455
Servings:
Units:
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Instructions
- Place cut carrots and cut potatoes in crock pot then put roast on top then add soup dry mix and wine or water . cook 4 to 6 hrs. on high
