Soft Sugar Cookies
|
|
Submitted by: Tammy Cook Lot # 2392
- 2 cups sugar
- 1 cup butter or oleo
- 2 eggs
- 1 8 oz sour cream
- 1 tsp. vanilla
- 1 tsp. baking soda
- 1 tsp. salt
- 4 cups flour
Servings:
Units:
|
Submitted by: Tammy Cook Lot # 2392
Servings:
Units:
|
|
Instructions
- Cream sugar and butter; add eggs one at a time and beat well. Combine soda and sour cream, then alternately add with combined flour and salt to creamed mixture. Add vanilla. Drop by teaspoonful onto greased cookie sheet. Bake at 350 degrees until lightly browned.
E-Mail Blast Sign-Up
