Mama’s Butterscotch Squares
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Submitted by: Carolyn Tharp Lot # 1441
- 2 cups Brown Sugar
- 1/2 cup butter
- 2 eggs
- 1 1/2 cups sifted flour
- 1 Tbsp. vanilla
- 1 cup walnuts chopped
Servings:
Units:
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Submitted by: Carolyn Tharp Lot # 1441
Servings:
Units:
|
|
Instructions
- Place brown sugar in sauce pan. Melt together. Cool a few minutes. Add eggs, flour, vanilla and nuts. Mix just until blended. Place in medium size baking pan. Bake for 25 minutes or until tan in color and toothpick comes out clean. Cut while warm.
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