Chili Cheese Dip
Submitted by: Marlene Hocevar Lot # 2518
Course
Appetizers
Ingredients
1
8 oz. pkg
cream cheese
softened
1
can
chili
1
8 oz. bag
cheddar cheese
grated
green chili or other peppers
tortilla chips
Instructions
spread cream cheese onto bottom of 9″ oven proof dish. Spread with chili meat. Sprinkle grated cheese on top.
Can sprinkle with peppers if desired.
Bake at 350 degrees for 15 minutes or until bubbly.
Use chips for dipping.