Servings 1
Submitted by: Marlene Hocevar Lot # 2518
Ingredients
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Servings:
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Submitted by: Marlene Hocevar Lot # 2518
Ingredients
Print Recipe
Servings:
Units:
Servings 1
Instructions
  1. Spread cranberry sauce over each slice of bread. Set aside.
  2. Melt butter in pan. Lay 2 slices bread in melted butter. Lay slices of cheese on each slice of bread. Add turkey on one slice.
  3. Cover pan. Heat until browned and cheese is melted. Flip one slice bread over onto the other.
  4. Cover and heat again until all is melted together.
  5. Cut in half. Dip in hot gravy.