Fishing Club News – October 2016

The last hurrah of the Fishing Club this year was the Annual Clam Bake and Chicken Dinner. We had a 50/50 drawing and a Chinese Auction with 25 items up for bid, one of which was a 50^th anniversary cake with $50 attached. Over 200 people attended!

The dinner was catered by Maple Heights Catering. You couldn’t ask for a more perfect day, several people took advantage of the beautiful weather and enjoyed their meal outside.

Click here for pictures from the event.

In other news, our next meeting will be on Monday, April 3^rd at 7pm in the Clubhouse. This will be our reorganizational meeting where we will elect new officers and change any rules, as needed.

The Big Fish for September was caught by Mike Chevalier. Congratulations, Mike!

To all of you fishermen out there, have a good winter and be careful if you go out on the ice!

Dave Emick
President
Fishing Club